Pizza
Kalmowitz
Don't worry if you can't finish your pizza, it will be a perfect snack for lunch the next day!
People: 1
0 min

Ingredients

0.5 tbsp
Balsamic Vinegar
0.5
Bell Pepper
35 grams
Brussels Sprouts
0.75 tbsp
Chili Oil
2
Figs
2 Clove
Garlic
2 tbsp
Hemp Seeds
2 tbsp
Hummus
35 grams
Mushrooms
0.5 handful
Olives
0.5
Onion
350 grams
Pizza Dough
35 grams
Spinach
60 ml
Tomato Sauce

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Prep

  1. Wash, peel, and thinly slice your onion.
  2. Wash and thinly slice your bell pepper, brussels sprouts and mushrooms.
  3. Finely chop your garlic.

Building Your Pizza

  1. Spread the rest of your ingredients on top of the pizza. Add salt and pepper to taste.
  2. Bake pizza in the oven at 200°C (400°F) for 10-15 minutes or until the crust is golden brown.
  3. Mix balsamic vinegar, chili oil, Hummus and tomato sauce together in a bowl.

Finishing Touches

  1. Add Figs on top.