Gold Digger Porridge With Lentils
sorenlyhne
People: 1
9 min

Ingredients

1
Apple
0.25 tbsp
Balsamic Vinegar
0.5 tbsp
Curry Powder
2 Clove
Garlic
1 tbsp
Honey
50 grams
Lentils
2 tbsp
Mustard
1 tbsp
Olive Oil
50 ml
Stock
9 tbsp
Sunflower Seeds

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Heating Steps

  1. Toast Sunflower Seeds on a hot and dry pan. Then remove from pan.

Finishing Touches

  1. Mix Balsamic Vinegar, Curry Powder, Honey, Mustard, Olive Oil and Vegetable Stock together in a bowl.
  2. Add Apple and Sunflower Seeds on top.